Lahmacun

AS ERTOSUNLAR FRESH;

Established in 1979, Ertosunlar firm has continued the traditional culture of Antep cuisine as a family company, it is established as a family company in Gaziantep province, Nizip district, and continues its taste in various provinces with four branches under the name of ERTOSUNLAR OCAKBAŞI.
\"It has preserved the unique taste and flavor of Lahmacun culture and kept customer satisfaction among the firsts.\"
After our 22 years of exper...